Appetizers From The Kitchen
1. Harumaki
Spring roll
$6.75 2. Shumai
Steamed shrimp dumpling
$7.00 3. Green Gyoza
Pan-fried vegetable dumpling
$7.00 4. Gyoza
Pan-fried pork dumpling
$7.00 5. Agedashi Tofu
Fried tofu w. special sauce
$7.50 6. Vegetable Tempura
$7.95 7. Tempura
Shrimp & vegetable
$9.75 8. Tatsuta Age
Fried chicken nuggets
$8.50 9. Yakitori
Broiled chicken & vegs. on skewer
$8.25 10. Broccoli Teriyaki Sauce
Spring roll
$8.50 11. Beef Negimaki
Thinly sliced broiled beef rolled w. scallion
$10.50 12. Edamame
Steamed young soybean
$6.00 13. Hamachi Kama
$16.00 14. Oshitashi
Cold spinach w. tempura sauce
$7.95 15. Hijiki
Black seaweed salad
$7.50 16. Spicy Squid
Boiled w. spicy garlic sauce
$10.75 17. Beef Tataki
Seared tender-rare beef sliced, w. special sauce
$11.50 18. Chicken Cheese Maki
Deep fried chicken rolled w. crabmeat, vegetable & cheese
$13.00 19. Seafood Dynamite
Broiled scallop, crab, shrimp, white fish, shiitake, mushroom w. mayo & caviar served on shell
$15.00 20. Ika Maru-Yaki
B-B-Q squid
$11.95 21. Yako Tofu
Cold bean curd served w. bonito shaving & soy sauce
$6.25 22. Nasu
Roasted eggplant in Japanese style
$10.00 23. Zaru Soba
Cold soba
$8.75 24. Soft Shell Crab
Gently fried soft shell crab w. special sauce
$12.95 25. Rock Shrimp Tempura
$11.50 26. Steamed Vegetable
$8.50 27. Mussels
Grilled mussels w. creamy sauce
$10.75 28. Fried Calamari
$9.25